Our consortium consisting of 15 partner institutions from 12 countries brings together expertise from numerous disciplines, enabling a holistic approach to STREAMING.        Experts from fields such as food technology and agriculture are working together to achieve an overall improvement of the African food trade system towards more resilience against external factors such as climate change. This trans- and interdisciplinary expertise, combined with the collaboration of different actors from outside of the consortium through cascade funding enhances trade relations between Europe and Africa through empirical research and policy analysis